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Vegan Black Truffle Mayonnaise

Vegan Black Truffle Mayonnaise - Image 3

An egg-free mayonnaise, creamy and intense, enriched with fine black truffles. Perfect for adding a special touch to sandwiches, meat, and appetizers, with selected ingredients and authentic taste.

Egg-free, also suitable for those with intolerances
Contains black muscat truffles, summer truffles and prized truffles
Handcrafted product made in Umbria

9,00 €

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Description

A plant-based mayonnaise, egg-free, with sunflower seed oil, almond milk, and a selection of fine black truffles: muscat, summer, and prized black (Tuber melanosporum). With an intense and creamy taste, it’s ideal for adding a special touch to any dish, even cold.

Usage Tips

Perfect with grilled meat, vegetables and croutons.
Ideal for gourmet sandwiches, salads or canapés.
Excellent with boiled or fried eggs.

Allergens

Contains: almonds, sulphites.
May contain traces or spores of the genus Tuber spp.

Format

Net weight g / Net Weight oz

Ingredients

Sunflower oil 53%, almond milk (water, organic Sicilian almonds 8%), concentrated lemon juice (preservative: potassium metabisulphite, contains sulphites), black truffle 1.5%, muscat truffle 1% (Tuber brumale Vittad., EU origin), precious black truffle 0.5% (Tuber melanosporum Vittad., EU origin), salt, sugar, white wine vinegar (wine, antioxidant: potassium metabisulphite, contains sulphites), flavouring, lactic acid, xanthan gum.

Average nutritional values per 100 g

Energy: 1368 kJ / 327 kcal
Fat: 35.8 g
– of which saturated fatty acids: 4.6 g
Carbohydrates: 0.7 g
– of which sugars: 0.7 g
Fibre: 0.3 g
Protein: 0.5 g
Salt: 0.6 g
Once opened, store in the refrigerator and consume within 7 days.