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Blue Cream with Summer Truffles

Blue Cream with Summer Truffles - Image 3

A rich and velvety cream, born from the meeting of Gorgonzola PDO and summer truffle. Perfect for adding a bold yet elegant touch to main courses, meat, crostini, and risottos.

With authentic Gorgonzola PDO cheese
Contains 3% summer truffle
Ready to use, no cooking required

9,00 €

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Description

The Summer Truffle Blue Cream combines the intense flavor of Gorgonzola PDO with the sophistication of summer black truffle (Tuber aestivum Vittad.), in a creamy, ready-to-use preparation. Ideal for quick yet impressive recipes.

Usage Tips

Excellent on pasta, gnocchi, risotto and red meat.
Spread on crostini or warm bread.
Perfect for fondues or fillings.
One spoonful per serving is enough.

Allergens

Contains: milk and milk derivatives.
May contain traces or spores of the genus Tuber spp.

Format

Net Weight 90 g / Net Weight 3.1 oz

Ingredients

Fresh cream, Gorgonzola DOP 20% (milk, lactic ferments, salt, rennet, selected moulds), milk, butter, summer truffle 3% (Tuber aestivum Vitt), corn starch, sunflower lecithin, salt, flavouring.

Average nutritional values per 100 g

Energy: 1427 kJ / 341 kcal
Fat: 30.6 g
– of which saturated fatty acids: 14.5 g
Carbohydrates: 5.2 g
– of which sugars: 0.6 g
Fibre: 0.2 g
Protein: 11 g
Salt: 1.1 g